Good at cooking, better at eating... |
This is going to act as equal parts restaurant reviews, food journal and cooking blog. I'll be uploading what I'm eating, where I'm eating, and what I am preparing to eat. So yeah, thinking of some places to go to have a meal in Chicago? Let me know. Have a recipe you want me to try? Hit me up. Well then, now I am hungry. Time to get to work. |
Just a simple spaghetti. The sauce has some crumbled Italian sausage. YUM! Now that I think about it this needed some shredded Parmigiano-Reggiano.
Whoooo I’m leaving for Illinois soon amg amg amg So I’ll see you beautiful people later~ AND WAIFU. SATURDAY. AH....
MJ: Actors are paid to walk and talk and be dramatic. Models are paid to sit still, shut up, and be distant. We’re...
Natalie Dormer & a sugar cube [x]
I doodled a thing. [x]
Historical Evolution of Style: Japan, Illustrations c.1868-1908 via The New York Public Library
Pokémon.
by Cryptid Creations.Check out the artist’s Tumblr.
Some commission pieces I did during ACEN!
Four Redesigns I did for She Has No Head’s new article by Kelly Thompson
The theme were characters that need a redesign.
Okay, since seemingly...